Sourced from the coolest regions of Napa, in the cellar we applied classic techniques of French oak barrel fermentation with lees stirring, resulting in a Chardonnay that balances the complexity and richness of Napa Valley.
92 pts – Wine Review Online (v.21)
90 pts – Wine & Spirits (v.19)
93 pts – James Suckling (v.18)
93 pts – James Suckling (v.17)
| Size | 750ML |
|---|---|
| Pack Quantity | 1 |
| Wine Style | Napa Valley Chardonnay |
| Sweet-Dry Scale | Dry |
| Body | Full |
| Food Pairing | Cheese - Fresh & Soft, Cheese - Nutty & Semi-Firm, Cured Meats, Fish - Meaty & Oily, Fish - White, Pasta, Shellfish |
| IBU | |
| Suggested Serving Temperature | |
| Suggested Glassware | |
| Tastingnotes | Acidic, Balanced, Minerality, Round, Stone Fruit |
| Brand | Duckhorn |
| Packaging | |
| Vintage | 2021 |
| Flavor | |
| ABV | 14.1% |
| Family Name | |
| Sub Region 4 | |
| Sub Region 3 | Napa Valley |
| Sub Region 2 | Napa County |
| Sub Region | North Coast |
| Region | California |
| Country | United States |
| Type Of Grape | Chardonnay |
