Description
• Dark fruit aromas of black currant and plum
• Lush spice, toast and vanilla
• Balanced finish
-32%
Description
Additional information
Additional information
| Size | 750ML |
|---|---|
| Pack Quantity | 1 |
| Wine Style | Californian Cabernet Sauvignon |
| Sweet-Dry Scale | Dry |
| Body | Full |
| Food Pairing | Beef, Cheese - Creamy & Bloomy, Cheese - Fresh & Soft, Cheese - Hard Aged, Cheese - Nutty & Semi-Firm, Cheese - Stinky, Chicken, Cured Meats, Lamb, Mushrooms, Nuts, Pasta, Pork, Root Vegetables, Turkey |
| IBU | |
| Suggested Serving Temperature | |
| Suggested Glassware | |
| Tastingnotes | Balanced, Bold, Cherry, Chocolate, Dark Fruit, Dry, EARTHY, Vanila |
| Brand | Textbook |
| Packaging | Bottle |
| Vintage | 2019 |
| Flavor | |
| ABV | 13.3% |
| Family Name | |
| Sub Region 4 | |
| Sub Region 3 | Paso Robles |
| Sub Region 2 | San Luis Obispo County |
| Sub Region | Central Coast |
| Region | California |
| Country | United States |
| Type Of Grape | Cabernet Sauvignon |
